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Ariel Gans

A digital illustration in pencil and watercolor. A bowl of rice, meat, and vegetables is surrounded by drawings of Indigenous food sources, such as a walleye fish, bison, crabapples, southwest peaches, blue corn, sweet potatoes, and wild rice.

Bison Pastrami, Anyone? Preschool Assistant Ensures Kids Get to Know Indigenous Foods

By Ariel Gans and Katherine Huggins May 20, 2022

Fawn Youngbear-Tibbetts wants youngsters to connect with their Native American culture and eat more nutritious foods.

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