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Ariel Gans

A digital illustration in pencil and watercolor. A bowl of rice, meat, and vegetables is surrounded by drawings of Indigenous food sources, such as a walleye fish, bison, crabapples, southwest peaches, blue corn, sweet potatoes, and wild rice.

Bison Pastrami, Anyone? Preschool Assistant Ensures Kids Get to Know Indigenous Foods

By Ariel Gans and Katherine Huggins May 20, 2022

Fawn Youngbear-Tibbetts wants youngsters to connect with their Native American culture and eat more nutritious foods.

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From The California Health Care Foundation

CalAIM CalAIM in Focus

Explore CHCF’s collection of tools and resources aimed at helping organizations understand and implement CalAIM.

People Experiencing Homelessness Homelessness & Health Care Resource Center

Explore resources from CHCF that help health care, homeless services providers, government, and other systems work together so people are housed and healthy.

Health Policy Survey The 2024 CHCF California Health Policy Survey

Conducted in fall 2023, this survey collected Californian adults’ opinions and experiences on various health care topics, including mental health, medical debt, racial equity, and more.

California Healthline is a service of the California Health Care Foundation produced by KFF Health News, an editorially independent program of the KFF.

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