Latest California Healthline Stories
El tipo de alimentación está vinculado a tasas más altas de preeclampsia en latinas
No hay una forma de curar o predecir la preeclampsia. La enfermedad puede dañar el corazón y el hígado, y causar otras complicaciones tanto para la madre como para el bebé, incluido el parto prematuro e incluso la muerte.
Food Sovereignty Movement Sprouts as Bison Return to Indigenous Communities
Native American leaders see bison herds and ancestral gardens as ways to bring healthy eating to their people.
California Moves Ahead of the FDA in Banning Common Candy Additives
The legislation bans the use of four additives that are already prohibited in many other countries but remain in popular U.S. foods. Advocates say states need to act because the FDA has done little.
Got Milk in School? Farmers Fight Health Advocates Over the Creamy ‘Whole’ Variety
It has been over a decade since whole milk was served in schools through the National School Lunch Program, after U.S. government dietary guidance effectively banned it. But dairy farmers, some health experts, and members of Congress say it’s time to bring it back.
More States Legalize Sales of Unpasteurized Milk, Despite Public Health Warnings
Distrust of public health authorities, who say drinking raw milk is dangerous, fuels demand for unpasteurized milk products, leaders on both sides of the issue say.
Ask a Chatbot: ‘What’s for Dinner?’
The AI program ChatGPT can save time and energy spent meal planning, especially for people with dietary restrictions. But be sure to double-check its work, users say.
Pregúntale a chatbot: ¿qué hay para cenar?
Los usuarios de ChatGPT están entusiasmados con las capacidades del programa y con la idea de que podría simplificar las tareas cotidianas. Pero hay dudas.
Aumenta el número de californianos mayores que muere por desnutrición
Las muertes atribuidas a la desnutrición aumentaron más del doble, de unas 650 en 2018 a aproximadamente 1,400 en 2022, según datos preliminares de certificados de defunción del Departamento de Salud Pública estatal.
Fresh Produce Is an Increasingly Popular Prescription for Chronically Ill Patients
Fresh produce prescription programs are getting a boost in Montana as a way of helping people with chronic conditions such as diabetes and high blood pressure. The approach may be a model for other rural states to promote healthy eating in food deserts.
Fin de beneficios extra de SNAP por la pandemia amenazan la seguridad alimentaria en zonas rurales
Un mayor porcentaje de personas depende de SNAP en áreas rurales en comparación con las áreas metropolitanas. Y esas zonas ya tienen tasas más altas de inseguridad alimentaria y de pobreza.