Latest California Healthline Stories
“The Quarantine 15” — weight gain due to inactivity during the pandemic — is a real phenomenon. Here are some ways to fight it.
En tiempos de COVID, el desafío es doble: proteger nuestra salud, incluyendo nuestro sistema inmunológico, mientras se lucha contra las tentaciones poco saludables.
Closing K-12 schools is part of a broad strategy to limit public interactions and slow the spread of COVID-19 cases. But the decision is far from easy, with conflicting science about how effective such closures are weighed against the massive disruption to families’ lives.
Congress passed legislation Wednesday reauthorizing the Older Americans Act, which provides for home-delivered and group meals. Although proposed funding increases are substantial, they still don’t keep up with the nation’s growing senior population.
The Department of Veterans Affairs is partnering with Virta Health, a California startup that offers remote coaching and monitoring for people with Type 2 diabetes to help them follow the ultra-low carbohydrate diet.
The Affordable Care Act has been on the books for nearly a decade. Parts of it have become ingrained in our health system ― and in our everyday life. But this could change, depending on a long-awaited 5th Circuit Court of Appeals decision regarding the law’s constitutionality.
A standard connector for feeding tubes was supposed to improve patient safety by preventing accidental misconnections to equipment used for IVs or other purposes. But critics say the design instead could keep patients from real food and inadvertently creates a host of new risks, including for vulnerable premature infants.
It’s hard to manage chronic conditions without a steady source of healthy food. That’s why more health care providers are setting up food pantries — right inside hospitals and clinics.
Corner stores that provide groceries for those using the federal food stamp program have become magnets for violence just outside St. Louis. Gunshots ring out under the cover of darkness, windows are postered over, and the quality of food doesn’t make a trip to the corner store worth the risk. Now local residents are putting their feet down.
KHN Midwest correspondent Cara Anthony appeared on St. Louis Public Radio’s news magazine “St. Louis on the Air” to discuss how people in low-income neighborhoods are fighting back against crime and spoiled food at their local corner stores.