Latest California Healthline Stories
KFF Health News' 'What the Health?': Federal Health Work in Flux
It’s the Trump administration vs. the federal courts, as the Department of Government Efficiency continues to try to cancel federal contracts and programs and fire workers. But in the haste to cut things, jobs and programs are being eliminated even if they align with the new administration’s goal to “Make America Healthy Again.” Jessie Hellmann of CQ Roll Call, Sarah Karlin-Smith of the Pink Sheet, and Rachel Roubein of The Washington Post join KFF Health News’ Julie Rovner to discuss these stories and more.
Scientist Whose Work Led FDA To Ban Food Dye Says Agency Overstated Risk
Almost 40 years ago, Joseph Borzelleca published a study on red dye No. 3, a petroleum-based food coloring. The FDA cited his work to ban the additive in January. But Borzelleca says it’s safe.
How the FDA Opens the Door to Risky Chemicals in America’s Food Supply
The FDA has relied on food companies for decades to determine whether their ingredients are safe. Some chemicals and additives are tied to health risks while others are absent from product labels.
Led by RFK Jr., Conservatives Embrace Raw Milk. Regulators Say It’s Dangerous.
Controversy over raw milk reflects the push-pull the Trump administration faces in rolling back regulations and offering consumers more choices. For now, the CDC still recommends against consuming raw milk and the FDA bans its interstate sale.
Poppy Seed Brew Triggers Morphine Overdose, Drawing Attention of Lawmakers
Poppy seeds contaminated with opioids can be used to make a deadly brew, a watchdog says.
Bird Flu Is Bad for Poultry and Dairy Cows. It’s Not a Dire Threat for Most of Us — Yet.
Cattle across the country are infected by the H5N1 bird flu. The virus isn’t spreading among people — but if it evolves to do that, fears of another pandemic could be realized.
Las pruebas han detectado el virus en el ganado en nueve estados, principalmente en Texas y Nuevo México, y más recientemente en Colorado. Una persona ha dado positivo para el H5N1.
Hongos misteriosos son el centro de brote de intoxicación alimentaria
Según el Código Alimentario de la FDA, la gran mayoría de las más de 5,000 especies de hongos carnosos que crecen naturalmente en América del Norte no han sido sometidas a pruebas de toxicidad.
Mysterious Morel Mushrooms at Center of Food Poisoning Outbreak
Federal officials issued their first guidelines on preparing morel mushrooms after a deadly food poisoning outbreak in Montana, noting the toxins in the delicacy aren’t fully understood.
‘Forever Chemicals’ Found in Freshwater Fish, Yet Most States Don’t Warn Residents
At least 17 states have issued PFAS-related fish consumption advisories, California Healthline found. But with no federal guidance, what is considered safe to eat varies significantly among states, most of which provide no regulation.